The recipes for perfectly boiled eggs, let us count the ways

Posted by John Lampard on Friday, 16 October, 2009 to the comment subset

This is why I didn’t consider becoming a chef… if boiling an egg (perfectly) is so complicated that the process requires a several-thousand word article to explore the subject, how was I ever going to manage a more complicated task such as… making a cup of tea?
Nearly every basic cookbook offers conflicting techniques on [...]

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